However, it is much easier to mix all the ingredients together in a bowl before transferring to the baking dish. All the creamy goodness for this easy Broccoli Cheese Casserole recipe will end up in the same baking pan.Thawing the frozen broccoli is important to make sure that your broccoli and cheese casserole does not get too watery.Using frozen broccoli makes this recipe even easier, but be sure to defrost the broccoli and prepare according to the instructions.For this size of casserole, use 1 (16 oz) bag of frozen broccoli cuts.To do this, put the cut broccoli into a bowl with two tablespoons of water, cover the bowl with plastic wrap, and microwave for 2 minutes. You can also steam the fresh cut broccoli in the microwave! This is an easy trick that can help cut down the amount of time it will take to prepare the broccoli.This casserole tastes best when the broccoli is tender but not too chewy. It is best to have the Broccoli tender enough to easily poke with a fork, but not too soft. Careful not to steam the broccoli for too long.When using fresh broccoli, cut it into bite size pieces.This will help keep the crackers crispy! The crunchy texture on top of the warm casserole really makes a difference. Crumble the crackers and put them on top of the casserole right before baking. The crackers are totally the most fun part of this Broccoli Cheese Casserole with Ritz crackers.Ritz Crackers – These crackers add a crunch and a buttery flavor to the top of your casserole!.Use what you have, but if you’re going to the store anyway, grab some extra sharp cheddar! Extra Sharp Cheddar Cheese – The sharper the cheese, the more flavor.Salt & Pepper – Standard American seasoning for any dish!.Onion – onions add so much flavor to dishes.Eggs – Turns this broccoli side dish from soup to a casserole.Butter – Let’s be honest, everything tastes better with butter!.If you’d like an alternative, a few readers have said they used sour cream or greek yogurt instead of mayonnaise. Mayonnaise or Miracle Whip – We prefer mayo.You could also switch it out with cream of mushroom if that’s what you had on hand! Cream of Chicken Soup – Use your own homemade version or the store bought version.Broccoli – As the main feature of this recipe, broccoli is a must! After it’s done baking, this broccoli will be tender, flavorful and melt in your mouth.Ingredients Needed for this Broccoli Cheese Casserole Recipe: You can always find Broccoli Cheese Casserole on our table at holidays alongside Traditional Sweet Potato Casserole Sausage Apple Cranberry Stuffing, and of course, my favorite, Honey Brined Turkey. Whether you keep it simple or follow a few Pro-Tips to make it unique, this easy broccoli casserole is sure to delight everyone at the dinner table. Few can resist the delectable broccoli and cheese combo. Whether you are looking for a delicious Thanksgiving side dish, or are dreaming of a creamy casserole to have on hand throughout the week, this easy family favorite is the perfect addition to your menu.īroccoli Cheese Casserole is a family favorite that will delight even the pickiest of eaters. This simple Broccoli Cheese Casserole is a classic crowd pleaser.
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